Build the food marketplace for India
We're a small team in Andhra Pradesh putting every neighbourhood kitchen online and getting their food delivered fairly. If that sounds like work worth doing, we'd love to hear from you.
Why work here
We ship, then improve
Small teams, short cycles, real users. You see the impact of your work in days, not quarters.
Fair to all three sides
Customers, restaurants and riders all have to win. We make decisions with all of them in the room.
Learn on the job
Ownership from day one, mentorship when you need it, and room to grow into the next role.
Honest by default
Clear numbers, clear feedback, no theatre. We would rather hear the hard truth early.
Life at Flavrly
We're small enough that everyone knows what everyone else is working on, and big enough that you're never the only person who can fix something. Expect real ownership, a flat structure, and teammates who care about the craft. We work in person where it helps — launching a city, onboarding kitchens — and remotely where it doesn't.
- Competitive salary and meaningful equity for full-time roles.
- Health cover for you and your immediate family.
- A learning budget and time set aside to use it.
- Meal credits on the platform — eat from the kitchens you help grow.
- Flexible hours built around outcomes, not clock-watching.
Open roles
A snapshot of what we're hiring for. Don't see your exact role? Send us an open application anyway.
How to apply
Email careers@oakandsizzler.in with the role in the subject line, a short note on why you're a fit, and your CV or a link to your work. We read every application and aim to reply within a week. Our process is usually a screening call, a practical task or portfolio review, and a conversation with the team you'd join.